National School of Agronomy of Toulouse
NATIONAL DIPLOMA OENOLOGIST, DNO
The training is structured in two years of theoretical and practical is 4 semesters and includes:
- comprehensive and varied courses covering all skills in the wine industry: viticulture, oenology and wine legislation law, economics, computer science, management, marketing, accounting, management, languages ...
- practical work,
- company visits,
Professional integration is supported by the Association of Graduates of the Oenology Centre Toulouse.
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